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Posts Tagged ‘ Wine Education ’

Uncomfortable Truths: The Wine Edition

May 14th, 2012 | By | Category: US, US websites, Wark's Fermentation

Some truths are uncomfortable. The Experts Are the Best Sources of Wine Info and Recommendations The tendancy to disparage "wine experts" or "wine elite" grows as the role of social media and peer reviews grow. Yet the fact remains that…



How To Buy Wine Online Safely

May 7th, 2012 | By | Category: US, US websites, Wark's Fermentation

The Wall Street Journal makes a good point. When buying wine online—Buyer Beware! Actually, the WSJ Digital Network made a number of good points in a video featuring Tom Geniesse, owner of New York City’s wine shop Bottle Rocket Wine…



A New and Hidden Code of Wine Tasting

May 1st, 2012 | By | Category: US, US websites, Wark's Fermentation

Almost all of my wine tasting education has been practical. That is to say, what I know about evaluating wine and how I evaluate wine has resulted from tasting wine a lot. Beyond that, my inquiries into the practice of…



Wine Blog Questions…and Answers

Apr 25th, 2012 | By | Category: US, US websites, Wark's Fermentation

I love the comments that folks share on this blog. But additionally, I get a good deal of blog-related email. Why some folks choose to send me questions and comments via email, rather than commenting and questioning right on the…



A Writer Takes on Wine: The James Conaway Interview

Apr 18th, 2012 | By | Category: US, US websites, Wark's Fermentation

Writer and author James Conaway helped me get my first job in the wine industry. It was his 1990 expose of the Napa wine industry, "Napa", that I wrote a review of and put in my portfolio to show potential…



The Goblet Project: A Program of Wine History

Mar 20th, 2012 | By | Category: US, US websites, Wark's Fermentation

You just don’t see much of it any more. Drive up and down the roads of America’s wine regions and new vineyards are rarely being planted and trained in a head prunned or "Goblet" fashion. That wasn’t always the case….



The Case For Trying To Understand Wine Law

Mar 8th, 2012 | By | Category: US, US websites, Wark's Fermentation

For those of you who appreciate the more arcane in the wine blogging world, for lawyers who like wine, for wine industry compliance professionals, for those inclined toward the politics of wine, and for those that just like to dive…



The Science of Drink-No-More

Mar 6th, 2012 | By | Category: US, US websites, Wark's Fermentation

While the faith in science and technology to make our lives better is a constant, it doesn’t always play out that way. However, sometimes science comes through. Consider this story: DRUG DEVELOPED TO MAKE PEOPLE DRINK LESS As reported by…



The Secrets to Great Wine PR

Mar 2nd, 2012 | By | Category: US, US websites, Wark's Fermentation

The craft of wine industry public relations doesn’t strike me as being altogether different than real estate, publishing, high tech, or any other industry PR effort. There is a different body of information that a Wine PR pro must master…



Talking Natural Wine: A Real Discussion

Mar 1st, 2012 | By | Category: US, US websites, Wark's Fermentation

What is the meaning of the "Natural Wine" movement? Why is here with us and why now? How has it slipped up? What kind of opposition does it face? How much support does it have? These are the questions I’ve…



This Is Your Brain On Wine

Feb 21st, 2012 | By | Category: US, US websites, Wark's Fermentation

When it comes to wine appreciation, so little, perhaps nothing, is set in stone. This is true for the simple reason that no two brains are alike. The brain, that focal point for interpreting and translating what flows over our…



There’s Something About Pinot

Feb 17th, 2012 | By | Category: US, US websites, Wark's Fermentation

I love Pinot Noir events primarily because I love Pinot Noir. There is something about the Pinot producer too that sets them apart from other winemakers. There is an arrogance I like. Maybe it comes from them working with one…



Great Wine Content Found in a Sea of Information

Feb 13th, 2012 | By | Category: US, US websites, Wark's Fermentation

One of the defining aspects of on-line wine content today is that it has become increasingly difficult to track what is available on the Internet, whether you are a consumer or a member of the trade. This is as much…



Wine Is Good For Sex…Now They Tell Me!!

Feb 1st, 2012 | By | Category: US, US websites, Wark's Fermentation

In 1991 "60 Minutes" reported on the "French Paradox", a study that showed that the French, who eat a diet higher in saturated fats, nonetheless had fewer instances of coronary heart disease. The high intake of wine was identified as…



Unblocking the Wine Bloggers Writing Block

Jan 18th, 2012 | By | Category: US, US websites, Wark's Fermentation

"How do you possibly post to you blog so frequently and where do you get your ideas on what to write about?" The query was submitted by a newish wine blogger who called me and wanted to get some advice….



Could Wine Publishing Follow Ladies into a New World?

Jan 16th, 2012 | By | Category: US, US websites, Wark's Fermentation

“We are marrying the authority of print to the authenticity of experience.” This is how Diane Malloy, the new publisher of the venerable Ladies Home Journal, explained to the New York Times that publication’s transformation to a magazine that will…



Thank You, Science…Now Let’s Drink.

Jan 13th, 2012 | By | Category: US, US websites, Wark's Fermentation

Stop The Presses!!! Pull Back The Wagons!! Scientists report that drinking alcohol produces feelings of pleasure! Actually, the headline in the Sidney Morning Herald reporting on newly released findings of a study was: "Science Proves Alcohol is Fun". This headline…