Some truths are uncomfortable. The Experts Are the Best Sources of Wine Info and Recommendations The tendancy to disparage "wine experts" or "wine elite" grows as the role of social media and peer reviews grow. Yet the fact remains that…
Almost all of my wine tasting education has been practical. That is to say, what I know about evaluating wine and how I evaluate wine has resulted from tasting wine a lot. Beyond that, my inquiries into the practice of…
Writer and author James Conaway helped me get my first job in the wine industry. It was his 1990 expose of the Napa wine industry, "Napa", that I wrote a review of and put in my portfolio to show potential…
I think I’d be a pretty good wine reviewer. After 20 years of tasting wine regularly and with a certain cache of knowledge in the subject of wine, and given my propensity to be able to focus intensely on a…
As a wine publicist, I almost always am dealing in minutia, not Big Picture thinking. It’s the nature of the job. What’s the best way to deliver this message? How to define this niche? What’s the import of this particular…
I rarely take room on this blog to correct wine writers or to respond to them. But let’s file this under, "I can’t resist". In a recent article on the Huffington Post, importer, distributor and writer David Duman attempted to…
